Very delicious. The sausage roll is super delicious. The dumplings are very special and worth trying. The desserts are also very good. The waiter is very friendly and the decoration style of the store is very unique. The pie is very unique. I ordered the breakfast pie set, which is $4.75 and includes a pie and a drink. The dumplings are also very unique and worth trying.

The Sugar Palm

It is a place worth coming at night. It is said that there are several people who are entrepreneurial. It is still quite good here. The scenery at night is quite good. There are no mosquitoes. It is more suitable for drinking coconut juice here.

American brand chain stores have restaurants in many cities, and the prices here are also very cheap. Ordering a steak and a drink is only over 100 yuan. Beef is divided into local beef and imported beef, and imported beef is more expensive.

If you are a vegetarian lover, or if you want to change your taste when traveling in Siem Reap, then I strongly recommend you to go to the Banlle vegetarian restaurant introduced below. 
The restaurant focuses on organic and pure natural, and fruits and vegetables are all grown on their own farms or transported to the store by nearby organic farms. 
On a hot afternoon in Siem Reap, sitting in the lush courtyard for a meal, with an occasional breeze blowing, there is also a happy feeling of contentment in the heart. 
Drink a glass of freshly squeezed juice to eliminate the heat. The owner is very environmentally friendly and uses stainless steel straws. 
The appetizer is a &quot;salad&quot; made of banana flowers and tomatoes, which is actually more like a soup. The banana flowers have a fresh taste and quickly open up the taste buds. 

Quesadilla is actually made by putting cheese and minced meat in a frying pan, spreading it on a large tortilla, and then folding it in half. 
At first glance, I thought it would taste as greasy as pizza. I never expected that the combination of tomatoes, cheese, and avocado would not only not make you feel full, but also make you more appetizing the more you eat. 

The dessert after the meal felt like Chinese sago with snowballs. What was surprising was that the sweetness was just right, and the coconut meat was tender and juicy. I ate the whole plate before I knew it.

No.13 of Local Restaurants in Siem Reap

Cuisine Wat Damnak located in Between Psa Dey Hoy market and Angkor High School | Wat Damnak village, Sala Kamreuk Commune, Siem Reap 17000, Cambodia The dishes are very exquisite, the taste is good, the service is good, the price is high ． The food component is really not big, boys may not feel enough ． The environment is very simple and elegant, there is a lot of space between each table, the guests who come here to eat are very polite and quiet ． Here are set menus, There are two choices; if the two come to eat, you can order one meal each, share the choice of drinks and wine ． There are also many ． Cambodia is very hot during the day, and it is very comfortable to come here to eat at night after a day of sightseeing ．

No.2 of Fine Dining  in Siem Reap

Embassy is located at King&#39;s Road Angkor Village | Across the Old Market Bridge, Siem Reap 17259, Cambodia. Embassy is hidden in a small night market. The restaurant is small but beautiful, and the tables are beautifully decorated. The service is superb, and the two waiters will carefully explain the wine list and the ingredients for each dish. There are 7 dishes in total. Every dish is unexpectedly delicious and special. For example, we have never tried cuppacino mushroom sauce. The appetizer before the main course is also very special. A great experience! I heard that the menu will be changed every month. It can be seen that this is a restaurant that is particularly attentive. After the meal, the chef will come out to ask about your experience and give us a box of handmade maracons. Perfect ending!

After eating Cambodian food for a few days, I wanted to change my taste. Most of the burgers I usually eat are fast food, but I don&rsquo;t think they are very delicious. The occasional good burgers are too expensive. I saw the introduction of Jungle Burger and it seemed good, so I walked over. The store is not big, but it has a lot of style. The service is very good and enthusiastic. The burgers are high and delicious. It was a wise choice.

No.6 of Bars in Siem Reap

非常好吃。sausage roll 超级好吃。饺子的味道很特别值得尝试。甜点也非常好。服务员态度很友好，店里的装饰风格非常有特色。派很有特色，我点的早餐派套餐，4.75美元早餐派套餐包含一个派和一份饮料。饺子也很有特色，可以值得过来尝试，

巴戎寺坐落于吴哥通王城之中心点，其回廊东西长160公尺、南北长140公尺；回廊上方原本皆有木造之屋顶，但由于年代久远，目前只剩下断垣残壁及巨大之石柱供后人凭吊。值得一提的是寺庙之墙壁上仍保存着丰富且生动之雕刻，举凡古代战争记述、寻常百姓之生活百态、洞里萨湖之湖畔风光等皆充分透露着当时之情景，绝对是不可不看的珍贵史迹。那一幅幅活灵活现的壁画彷佛诉说着一段段遥远的故事。

Bayon Temple is located in the center of Angkor Thom. Its corridors are 160 meters long from east to west and 140 meters long from north to south. There were originally wooden roofs above the corridors, but due to its age, only broken walls and huge stone pillars are left behind. People pay homage.
It is worth mentioning that the walls of the temple still contain rich and vivid carvings. Records of ancient wars, the daily lives of ordinary people, and the scenery of the Tonle Sap Lake fully reveal the scene at that time. It is definitely a must-see. A precious historical site to see. The vivid murals seem to tell distant stories.

他们的菜品基本还是以高棉系列菜为主的，不过现在写点评的时候跳出来说暂停营业了吗，我们去的时候还是开着的啊。就是外面有点热，坐着吃还是挺热的

Their dishes are mainly Khmer dishes, but when I was writing the review, it popped up to say that it was closed. It was still open when we went there. It was a bit hot outside, and it was still hot to sit and eat.

我竟然被嘟嘟车司机带错了 带到另外的一家甜棕榈服务员给我说他们换地方了，我问他菜单换了吗？他说一样的没变，我就点了fish amok, shrimp curry 可以,青芒果沙拉不推荐，不喜欢，环境可以，因为下大雨，有几桌外国人和一个中国美女带着翻译，其他没什么人了，有个会一点中文的小弟弟说喜欢看中国电视，刘备，曹操给我说了一遍可爱

I was taken wrong by the tuk tuk driver and brought to another sweet palm waiter who told me they had changed places, and I asked him if the menu had changed? He said the same thing has not changed, I ordered fish amok, shrimp curry OK, green mango salad is not recommended, I don&#39;t like it, the environment can be, because it rains heavily, there are a few tables of foreigners and a Chinese beauty with translation, there are no others, there is a little Chinese little brother said that he likes to watch Chinese TV, Liu Bei, Cao Cao told me that cute

坐在二楼开放式的位置，可以看到护城河，风景非常好，护城河真的非常干净，非常漂亮，他们家就是景观好，价格所以有稍微点贵，但是价格贵的话，菜的品质也很好，摆盘非常精美。

Sitting in the open location on the second floor, you can see the moat, the scenery is very good, the moat is really clean, very beautiful, their home is a good view, the price is a little expensive, but the price is expensive, the quality of the dishes is also very good, the plate is very beautiful.

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Bayon Temple

American brand chains have restaurants in many cities, and the price is very cheap here. I ordered a steak drink, but more than 100 yuan, beef is also divided into local beef and imported beef, imported beef is more expensive.

If you are a vegetarian or want to change your taste when traveling in Siem Reap, then you are highly recommended to visit the restaurant Banlle vegetarian, which is mainly organic and natural, and fruits and vegetables are grown on your own farm or shipped to the store by nearby organic farms. In the hot afternoon, Siem Reap sat in the lush yard and ate. Occasionally a breeze blew, and the heart also felt happy. Drink a cup of freshly squeezed juice and the heat was all gone. The owner who pays great attention to environmental protection, the straws are made of stainless steel. The appetizer is a &quot;salad&quot; made with banana flowers combined with tomatoes, which is more like soup, and the banana flowers taste fresh and open the taste buds quickly. Quesadilla is actually a frying pan with cheese and meat, spread on a large tortilla, and folded in half. At first glance, I thought the taste would be as greasy as Pizza. I never thought of the combination of tomatoes, cheese and avocado. The entrance not only does not feel greasy, but also makes people eat more and more appetizing. The dessert after the meal is very Chinese-style simi lu and snowball feeling, surprising is that the sweetness is just right, the coconut meat is fresh and juicy, and I eat the CD without knowing it.

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